Add the seasoned ground beef and a second layer of shredded cheese, and broil again. Drain. Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. Drain the excess fat. Instead of shredded cheese, use a homemade cheese sauce or queso. Mexican Meatballs with Tomato Avocado Salad These FAST and EASY beef meatballs are coated are loaded with Mexican-inspired flavors the whole family will LOVE!! Once the aroma of the garlic comes through add the tomato and braise for 2 minuets. We usually use fresh jalapeno slices for heat, but try pickled jalapeno for a more acidic, mild heat. Secure lid, seal pressure valve, and cook on Manual High Pressure for 20 minutes. Cant go wrong with a Netflix and nachos night :). There are no real rules when it comes to the best toppings for nachos, just add your favorites and enjoy! 2 tsp Freshly Coarse Ground Black Pepper. These Ground Beef Quesadillas are ridiculously easy to make and a favorite of our kids. Add the chili powder, paprika, cumin, oregano and cayenne pepper. Directions. When the oil shimmers, add the onion and cook until translucent, about 2 minutes. Preheat your oven to 400 degrees. Im so glad to hear that they were a hit, Jamie! Beef Nachos chef salad 1% Milk Veggie Boats. hotels near 1875 silver spur lane kissimmee, fl 34744; come holy spirit i need you music sheet pdf; can you hear downstairs neighbors? In a frying pan over medium-high heat, add 1 Tbsp cooking oil and the ground beef. :). 1 T paprika. Crediting: 1 portion provides 1.5 oz. 2. slow cooker. Taco Bell Nachos Bell Grande (Copycat) Recipe - Dinner Preheat an oven to 350 degrees F (175 degrees C). ground beef 2 Tablespoons taco seasoning 2 Tablespoons water cup tomato sauce a bag tortilla chips Beef Nacho Recipes. How to cook Ground Beef Nachos. Evenly sprinkle with the green onions, cilantro, and serve immediately. Stir to combine and cook until heated through. Scaling the recipe:This recipe serves 6 but can easily be scaled up or down to suit however many people youll be serving. $ 12.99. Stir in water and taco seasoning mix; simmer until beef mixture has thickened, 8 to 10 minutes. Bake for 4 minutes, broil for 1 minute (watch closely). To maintain best consistency, serve immediately or hold hot. Portion 1 ounce of corn chips (about 9 chips) in a boat. 17. HACCP Critical Control Point: Heat to 155F or higher for 15 seconds. Sodium 1,710g. Pour a bag of tortilla chips to a large mixing bowl and gently break up the chips a little bit. Add in 3/4 cup grated cheddar cheese; stir until melted. Save my name, email, and website in this browser for the next time I comment. Drain and set aside Preheat oven and spray a baking sheet with non-stick cooking spray. Nachos Grande Lean Ground Beef spiced with Taco Seasonings, served hot over Whole Grain Tortilla Chips, topped with melted Mild Cheddar Cheese Sauce, with Heat the olive oil in a skillet over medium-high heat. Download our FREE eBook with quick and easy dinner recipes that are family-friendly and delicious. Heat according to . Nachos are best warm and fresh. HACCP Critical Control Point:Hold at 140F or higher. Ground beef, pasta, black beans, tomatoes, taco seasoning, and cheese for a Southwestern flair! These homemade nachos are great for game day. The hot, crispy chips, savory protein, melty cheese, pico de gallo, and cool sour cream and avocado is truly unmatched. (-) Information is not currently available for this nutrient. Crumble and brown ground beef in a large skillet. Add in taco seasoning, stir, and cook 60-90 seconds. Loaded with ground beef, peppers, tomatoes, cheese, and cilantro! Couldnt you make more recipes without cheese and cream? 2. Best Nachos Near Me - December 2021: Find Nearby Nachos . Mix together the onion, tomatoes, parsley, olive oil, lime juice, salt and pepper in a bowl. Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. Stir in tomato sauce, black beans, green chiles and taco seasoning. Bake for 15 minutes, until cheese is melted. Set the oven rack about 6 inches from the heat source and preheat to 350 degrees Fahrenheit. Calorie Goal 1719 Cal 281/2000Cal left Fitness Goals: Heart Healthy Fat 51.87 g 15.13/67g left Repeat until the chips, cheese, and ground beef filling are used up. 2 T ground cumin. Welcome to Little Sunny Kitchen! Alphabetical by Recipe Name These updated recipes from the 1988 Quantity Recipes for School Food Service and the 1995 Tool Kit for Healthy School Meals reflect the changes made in the Food Buying Guide for Child Nutrition Programs.Revised recipes have been standardized, edited for consistency, and updated with Critical Control Point (CCP) information from the 2003 . Remove the beef nachos from the oven and top with jalapenos, diced tomato, salsa, sour cream, and cilantro, or the toppings of your choice. Stir 2 cups salsa in the skillet and heat to a boil. Drain excess grease. Preheat oven to 400 degrees. What other food goes well with ground beef nachos? Cook until the onions are almost translucent. In a medium skillet, cook the ground beef over medium heat until fully cooked and browned. Hi, I'm a cow! Top with Cheddar cheese, then dot with refried beans and ground beef mixture. Take 1 lb. Bake in the oven for 5-7 minutes or until the cheese is fully melted. Spread tortilla chips evenly on the prepared baking sheet or pan. Join us and receive new recipes every week! The .gov means it's official. When it comes to beef, we all know that steaks and roasts are pricey and take up too much space in the freezer. School Lunch Nachos With Ground Beef Serving Size: 1 cup cooked 281 Cal 27% 19.28g Carbs 48% 15.13g Fat 25% 17.8g Protein Track macros, calories, and more with MyFitnessPal. 10. Happy Monday! Bake until the cheese is melted and nachos are hot, about 8 minutes. Check temperature every 30 minutes. Cheesy ground beef nachos make the most amazing snack, and Ive been known to serve beef nachos, chicken nachos, and tater tot totchos for dinner on busy weeknights. Add spices to a little bowl and mix. Real Brides In Wedding Dresses, Add tortilla chips to prepared baking sheet. Add the ground beef and continue to cook using a spatula to break up the meat until it is no longer pink, about 7 minutes. Stir in water and taco seasoning mix; simmer until beef mixture has thickened, 8 to 10 minutes. Add in the beef, breaking it up with a large wooden spoon. tortilla chips in single serve bowl. Add 1 pound lean ground beef, season with 1 tablespoon taco seasoning, and cook until cooked through and browned. Classic Beef and Bean Chili Yummly. Prep: 10 minutes Cook: 15 minutes Fat 27 Carbs 24 Protein 19 Yield: 6 Pin Ingredients Ground Beef Taco Meat 1 lb. Step 4. HACCP Critical Control Point: Hold at 140F or higher. Step 3. Kayla Hoang is a freelance recipe developer, writer, and baker whose Bangladeshi and Vietnamese roots influence all she does. Your daily values may be higher or lower depending on your calorie needs. Broil 5 to 8 . Add milk, cheese, salsa and margarine to ground beef. Gather the ingredients. 15. Let it simmer until it starts to thicken, about 5 minutes. JOS. Before sharing sensitive information, make sure you're on a federal government site. Stir in the spices: garlic powder, onion powder, paprika, cumin, salt and pepper. Break the ground beef into small pieces, using a large . Preheat the oven at 400 degrees. Evenly sprinkle the taco seasoning and stir; set aside. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. Preheat your oven to 400 degrees F. If desired line a pan with foil to help with clean-up later. Cooking: Prepare Mexican-Style Beef Sausage. Thank you for the wonderful review, Matt! Thank you for sharing! Yes. If you cant find it in your area, use a thick bean and corn-based salsa. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators. Using #10 disher, serve 3 oz vol (3 oz wt) taco meat next to chips. Stir in all of the spices and cook until fragrant, about 1 minute. Make these for dinner this week, or serve them up for your friends at your next football party! Your guests will enjoy adding their favorite toppings. Great for parties, game days, after school snacks, or a cheat night dinner!! Ingredients. Step 2. Guided. Cover them and hold for service. Remove the nachos from the oven and sprinkle with cilantro, green onion. Spread beef sausage mixture evenly over the chips. Taco Bell Nachos Supreme: Preheat your oven to 400 degrees. Here youll find fast and easy recipes that taste amazing and are geared for real life. Remove drippings. Best EVER Ground Beef Tacos Recipe | The Recipe Critic Cook 2 to 3 minutes longer or until beef is thoroughly cooked and seasoning is well combined. Spoon bean and beef mixture over the chips. Nachos don't keep well, so plan to garnish and eat as soon as they come out of the oven. Spice them up with pickled jalapeo rings or fresh sliced jalapeo or Fresno peppers, and serve them with an optional garnish of sour cream, guacamole, diced avocado, cilantro, and sliced green onions. Broil on HIGH for a minute or until cheese is melted. When ground beef is almost browned, remove any excess oil from the pan. Add green chili peppers (optional) and stir to combine. Serve. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix taco seasoning with meat according to package directions and cook approximately . Prep/Total Time: 20 min. Careful, garlic burns quickly. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Add the garlic, the tomato paste, the chili powder, paprika, cumin, black beans, and salt and pepper (to taste). Please read my disclosure policy. Increase the heat and add the beef, paprika, cumin and chilli powder. Her life revolves around food and she can almost always be found waiting by the oven for a fresh batch of cookies. In a large skillet, cook the beef and onion over medium heat until meat is no longer pink; crumble the beef; drain. Athena Greek Mythology, Nachos are a great choice for game day gatherings, TV night, or midnight cravings, and they make a tasty side dish to serve alongside burritos, burgers, wings, or tacos. Add a dash of cayenne pepper or crushed red pepper flakes to the ground beef and bean mixture. Set aside. 12. This acts as a barrier, keeping your chips nice and dry and crisp. Serve immediately. *** Bake in the oven until the chips are toasted and the cheese is melted, 5 to 10 minutes. Stir in next 7 ingredients; heat through. Top with sour cream, green onions, chopped tomatoes and sliced black olives. 2 oz cheese sauce = 0.5 MMA. You want the meat to look saucy, so add more liquid if needed. Return the beef to the pan to heat and add the taco seasoning and water. grain equivalent. Join My Free Instant Pot & Air Fryer Facebook Group. Stir frequently over medium heat. To a large skillet, add the optional oil, ground beef, and cook beef over medium-high heat for about 5 minutes, or until cooked through; stir and crumble as it cooks. Heat olive oil in a 12-inch non-stick skillet over medium-high heat. Assemble the first layer of chips and cheese and broil. Mix until combined. Finish assembling the nachos with your favorite nacho toppings. Add water and simmer for 15 minutes. Meanwhile, preheat the broiler. Drain excess grease. Spread the tortilla chips onto a cookie sheet and bake at 350 degrees Fahrenheit for about 10 minutes. Mix together, store in an airtight container in a cool place. Step 2. Top as desired with tomatoes, olives, cilantro, sour cream or any other toppings you like. All you have to do is assemble the nachos and bake when you're ready to eat. You could also serve a Mexican Fruit Bowls or refreshing Paloma Cocktail. Add Taco Seasoning packet to meat according to directions on packet (usually adding water to the powder) In a separate pot, make the cheese sauce by melting the butter over medium-low heat. Add onion and cook until soft, 5 minutes, then add ground beef and cook . Make sure your meat mixture isn't overly moist, and spoon it evenly over the chips. Just wanted to write to tell you that I made these last night and they were AMAZING! Prepare Beef and Cheese Sauce. The dressing is easy, creamy and irresistible! HACCP Critical Control Point: Heat to 165F or higher for 15 seconds. Give everything a stir, and cook for 5-7 minutes or until most of the water has evaporated. 281 / 2,000 cal left. Add 1 pound lean ground beef, season with 1 tablespoon taco seasoning, and cook until cooked through and browned. Just Play Sports Port Charlotte, Fl, You can adjust ingredient quantities to suit your preference. Drain fat. Your email address will not be published. Add the minced onion and saut until soft and starting to brown. Learn how your comment data is processed. Makes 6 servings. Meanwhiles, preheat oven broiler to high. 16. Place the chips on the middle shelf, and broil for 2-3 minutes or until cheese is melted. What do you like on your nachos? tortilla chips in single serve bowl. American cheese and pepper jack will work as well. While the oven is heating, season the beef with salt and pepper. Spread the chips over a foil lined sheet pan or large cast iron skillet. Add the onions and garlic and cook over medium-low heat until the onions turn clear. 27 % 19g Carbs. Sprinkle half of the beef mixture over top. of ground meat and fry in a pan until no pink is left. Copyright 2023 Culinary Nutrition Associates, Serving Size: 2.5 ounces meat + 3/4 ounces taco shells. Add diced green chilies, salsa, and cumin to the ground beef and mix completely. USDA Recipes for Schools. In a large skillet, heat the cooking oil on medium high heat. Loaded Skillet Nachos with Beef EASY, ready in 15 minutes, and LOADED with taco-seasoned ground beef, black beans, corn, cilantro, and lots of CHEESE!! Drain 1 can tomatoes, discarding liquid; add to slow cooker. Instructions. Did you make this? Cook and stir ground beef in a skillet over medium heat until meat is crumbly and no longer pink, 5 to 10 minutes. If you accidentally cook off too much of the liquid, just add a bit more water or salsa until you have the right consistency. Add frozen ground beef (1-2 pounds). Well nachos are inherently one of those recipes that cheese IS a key ingredient. Sprinkle with taco seasoning and continue cooking for 1-2 minutes. Remove from heat, and set aside. Once almost completely browned, drain grease from the pan. Explore other popular food spots near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Serve jalapenos on the side for those who want to kick it up a notch. Add ingredients for homemade taco seasoning, tomato paste and water. Make your Taco Bell ground beef with a yellow diced onion. Have you ever asked yourself, "How much weight can I lose in a month?" Copyright 2023 Culinary Nutrition Associates. 11. Top with shredded cheese. This recipe makes a huge meal-sized tray of nachos with lots of good stuff! No School In Service Day. Bake for 5-7 minutes, or until the cheese is melted. Fill a shaker cup with cup cold water or beef/vegetable stock. Portion 2 ounces ( cup) of meat with a #16 scoop and 2 ounces of cheese sauce with a 2 ounce ladle or spoodle over 1 ounce tortilla chips (approximately 9 chips) per serving. 2 Bake 30 minutes or until hot. 4. Browning the ground beef:For easier scooping, be sure to continually break up any clumps that form as the ground beef browns. Spoon ground beef, tomatoes, olives, onion and cheese over chips. Line a baking sheet with parchment paper and set aside. Top with a little shredded cheese, the meat, onions and more cheese. Have a great recipe to share? Your email address will not be published. Grace Gummer Social Media, Kayla Hoang, 1 tablespoon vegetable oil, more for the pan, 1 cup pico de gallo, or diced tomatoes, optional, 1 medium avocado, diced, or 1/2 cup guacamole, optional, 1/3 cup sliced jalapeo peppers, fresh or pickled, optional, 1/4 cup thinly sliced scallions, optional. Add seasonings and mix. Drain, then mix in the spices. 5 from 1 vote Print Pin Prep Time: 5 mins Cook Time: 20 mins Servings: 5 Calories: 608kcal Ingredients Swirl of olive oil 1 lb. Ingredients: 1 # ground beef 1 small onion 2 garlic cloves 1 T. cumin, ground 2 t. paprika, ground 2 t. salt 1 t. pepper Directions: Brown ground beef in a medium skillet until cooked, drain excess oil. And of course, dont forget about a classic Ground Beef Taco recipe, a great easy option for any night of the week! *** Bake in the oven until the chips are toasted and the cheese is melted, 5 to 10 minutes. Cook ground beef to an internal temperature of 160F. or "How many meals a day should you eat?" And with all the different ingredients there is so much texture and so many Mexican-inspired flavors going on in every bite. Loaded Ground Beef Nachos are a delicious meal idea! To a separate oven-safe skillet, add half the chips, evenly top with half the beef, half the cowboy caviar, and half the . Alphabetical by Recipe Name These updated recipes from the 1988 Quantity Recipes for School Food Service and the 1995 Tool Kit for Healthy School Meals reflect the changes made in the Food Buying Guide for Child Nutrition Programs.Revised recipes have been standardized, edited for consistency, and updated with Critical Control Point (CCP) information from the 2003 . Heat the oil in a frying pan over a medium heat, add the onion and cook for 3-5 minutes until soft and translucent. Melt a layer of cheese on your chips before adding the remaining ingredients. . 9. 1 T onion powder. Sprinkle 1/2 of the cooked beef in a layer over the chips (don't drown the chips!) Heat a 12-inch cast-iron skillet over medium heat for 3 minutes. Add in the taco seasoning and continue to cook or another minute or so. I will definitely make these again. Daily Goals How does this food fit into your daily goals? Mix together the onion, tomatoes, parsley, olive oil, lime juice, salt and pepper in a bowl. Start by cooking up a perfectly seasoned blend of beef and beans, then load up the best tray of nachos ever! Spread tortilla chips in a single layer onto a baking sheet, and spoon about 1 teaspoon of the tomato salsa onto each chip. Serve! Just sayin. Drain excess grease. If your schedule is busier than usual, make the ground beef and sauce mixture the day before you plan to serve them. These were good, any time I make tacos I put salsa in with the ground beef b/c my husband hates taco .. Cooks.com - Recipes - Super Nachos. Add taco seasoning, salt, and pepper. This post may contain affiliate links. The outcome, allergen information, and nutrient data may vary depending on the specific ingredients and equipment used in your location. Drain excess fat and keep warm. Cook until the onions are almost translucent. 1 c Beef Broth. Tortilla Lasagna adds a spicy twist to a classic dish. Season with taco seasoning, add water and tomato sauce, and cook for an additional 1-2 minutes or until slightly thickened and warmed through. Add pinto beans, salsa, taco seasoning, and water. Preheat an oven to 350 degrees F (175 degrees C). Check temperature every 30 minutes. In a skillet over medium heat, begin to brown ground beef. Heat a skillet over medium-high heat. There are vegan cheeses such as the Daiya brand that melt very well. Preheat the oven broiler. Cheesy and delicious Loaded Ground Beef Nachos are simple to make with seasoned beef nacho cheese sauce, and all of your favorite toppings. Perfectly seasoned with cumin, these ground beef nachos are a savory, cheesy addition to your menu! HACCP Critical Control Point: Heat to 155F or higher for 15 seconds. Sprinkle the taco seasoning mix over the ground beef. Spoon the beef and corn over the tots, then sprinkle with the cheese. Stir the soup, water and rice in the skillet and heat to a boil. hot sauce or taco sauce. A good, substantial layer of melted cheese acts as a buffer, keeping the toppings from soaking into the chips. Cook the beef and bean mixture one to 2 days ahead of time. These babies are already loaded and I say the more, the merrier. Preheat oven to 425 and line a large baking sheet with foil. To make this easy cast iron skillet nacho recipe, youll need: If youre not familiar with Cowboy Caviar, its a thick black bean, corn, and red pepper salsa with a fair amount of kick. Percentages are based on a diet of 2000 calories a day. Let everyone choose from favorites like Grilled Shrimp Tacos, Mexican Rice, and Chicken Enchilada Soup. Cover and cook on high for 1-1.5 hours or low for 2-3 hours. Part or all pepper jack cheese is an excellent way to add some heat to nachos. Transfer the the ground beef to a bowl, leaving behind the rendered fat. Loaded with cheese and fresh toppings, beefy nachos are everyone's favorite fast and easy dinner. HACCP Critical Control Point: Heat to 165F or higher for 15 seconds. Drain. Serve with sour cream and, if desired, guacamole. Add salsa and green chiles to sausage mixture; cook 2 to 3 minutes until heated through. Pre-heat oven to 350. Finish them with hot salsa instead of mild, and add extra jalapeo peppers. Spread tortilla chips in a single layer onto a baking sheet, and spoon about 1 teaspoon of the tomato salsa onto each chip. When simmering add cheese. You can add a bit of water if you feel like the mixture needs a bit of liquid. The .gov means it's official. Our favorite nacho toppings are tomatoes, sour cream, salsa, and cilantro. Heres what you need to make this delicious taco night feast: Complete list of ingredients and amounts can be found in the recipe card below. Big Mac Sloppy Joes, Taco Spaghetti, and Ground Beef Bulgogi are all lightning quick recipes we know we can get on the table in under 30 minutes. We love Mexican food and have so many fast and easy favorites. Cook through and add spices. Line a baking sheet with aluminum foil. Choose a cookie: chocolate chunk . volusia county branch jail inmate search Using #10 disher, serve 3 oz vol (3 oz wt) taco meat next to chips. BEEF INGREDIENTS: Beef Ground Fresh Beans Red Canned Spice Taco Seasoning Water. For vegetarian nachos feel free to use extra beans/veggies or use leftover cauliflower walnut taco filling like I did here. Layer your ingredients in this order: beans, beef, salsa, cheese. For service, place 1 oz (approx 11) tortilla chips on tray. I got these chips from Costco. 1 lb ground beef browned and drained 16 oz jar chunky salsa 8 oz shredded Mexican-blend cheese tortilla chips Instructions Spray your 4-quart crock pot with cooking spray. We made them for the Super Bowl and they were a big hit! How To Make A Reusable Run Through Banner, DISCLAIMER: Any references, names, logos, brands, and any other trademarks or images featured or referred to within the Reyasroom.com website are the property of their respective trademark holders. Thats just a fact. I could make a dinner out of homemade nachos. Need an easy meal that uses leftover ground beef? Beef Tacos - the old school way!!! Step 2. Let us show you how to make crunchy, cheesy, irresistibly beefy nachos in no time! 8. cream, green onions or minced yellow onions. Your guests should get some of the cheese and meat mixture every time they grab a few chips. . Brown your ground beef in a skillet over medium heat. Layer the tortilla chips, cooked ground beef, and shredded cheese on a sheet pan. Thanks for the 5 star review and Im glad they were a hit and that youll make them again! Your email address will not be published. Spread a single layer of cheese and beef on top of the chips. Heat a large skillet over medium-high heat. No School Veteran's Day. Preheat oven to 425 and line a large baking sheet with foil. Add chili powder, cumin, salt and pepper and cook for 1 to 2 minutes more, or until cooked through. Allredipes/Will Dickey Spread tortilla chips on the prepared baking sheet. meat/ma equivalent, 2 oz. Pour the cheese sauce all over the nachos, and add your toppings (jalapenos, pico de gallo, sour cream, guacamole, and fresh herbs). Ingredients Instructions Heat taco meat in a 350F oven. Here are the basic steps: First, you cook the ground beef until no longer raw. On a hot skillet with 1 teaspoon of avocado oil, add the ground beef and season with teaspoon cayenne pepper, teaspoon red pepper flakes, salt, and pepper. I love turning nacho night into a full Mexican food feast! Sign Up. Repeat with the remaining half of the ingredients, followed by a drizzle of BBQ sauce on top. Stir in next 7 ingredients; heat through. Cake Batter Pancakes. With the skillet on low heat, slowly stream in the slurry while stirring with a wooden spoon. 1 pound ground beef (80:20 lean-to-fat ratio) 16 ounces (2 cups) refried beans, canned or homemade 1/4 cup water 1 large bag of tortilla chips 4 ounces cheddar cheese, grated (about 2 cups), plus more for topping 4 ounces Colby Jack cheese, grated (about 2 cups), plus more for topping We find oursevles making them over and over again, and for good reason. Try this Mexican Cornbread with Beef or Walking Taco Casserole for a meal you can make ahead of time and pop in the oven when youre ready. This post may contain affiliate links. On your sheet pan, spread out half of the tortilla chips. school nachos with ground beefmartin luther on marriage. Stir in taco seasoning mix and green chiles. Stir in the seasonings and cook for another 30 seconds or so. Just make sure you cook it first before putting it on top of the nacho chips. When simmering add cheese. MARY'S ELEMENTARY SCHOOL, LANCASTER, NY- ".visible examples of Gospel living." Student lunches are $3.50, . Stir in 1 cup frozen corn kernels and remove from the heat. When the oil shimmers, add the onion and cook until translucent, about 2 minutes. For vegan or vegetarian nachos, skip the ground beef or use a. Log in, Harissa Sweet Potato and Bacon Breakfast Bowl Recipe. Reheat it on the stovetop or in the microwave when youre ready to assemble and serve the nachos. A family favorite thats great for busy weeknights! Once the nachos are cooked, top with additional desired toppings. Drain fat and return to the stovetop. Here are some ideas if youre stuck: Nachos should be enjoyed immediately since the chips will get soggy if they sit too long with cheese sauce on them! Have a question or just want to say how much you loved the recipe? If you have red onions, guacamole, avocado slices, pico de gallo, pickled radishes, sour cream, or any variety of extra salsa you want to add, go for it. Repeat the layers (chips, ground beef, and then cheese) using the remaining beef, cheese, and chips. A little too fast and easy and you probably have most of the ingredients on hand. Loaded Beef Taco Salad with Creamy Lime Cilantro Dressing Loaded with your favorite taco fixings, minus the shells, to keep things healthier without sacrificing any flavor! Cholesterol . Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. When youre feeling the dinner time crunch, try these easy Ground Beef Nachos! Stir frequently over medium heat, approximately 15 minutes. ** Nutrient information is not available for all ingredients. Top with beans; sprinkle with cheese. We still use pre-shredded when were in a hurry, but if youve got the time, fresh grated cheese will deliver the best melt and awesome cheese pulls. They are incredibly addicting as well. Ground Beef skillet nachos make an easy weeknight meal ready in less than 30 minutes and packed with healthy foods like lean beef and veggies. Lean ground beef is ideal, but you can use fattier blends of ground beef if you prefer. You can prevent soggy nachos by adding . Sprinkle with half of the ground beef mixture and then top with half of the cheese. Here are the basic steps: Once you assemble the nachos in the skillet, youll want to bake and eat them right away or else the tortilla chips will become soggy. Choose From Our Favorite Combos, All Served With Sour Cream And Salsa: Say Cheese (A Blend Of Cheeses) $9.99 / Roasted Vegetable $10.99 / Monterey Cheese And Bacon $11.99.

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